STUDY ON CHEMICAL CONSTITUENTS OF FRAGRANCE RELEASED FROM FRESH FLOWERS OF SYRINGA OBLATA VAR. AFFINIS DURING DIFFERENT FLORESCENCES
LI Zu-guang1, LI Xin-hua2, GAO Jian-rong1, LIU Wen-han1
1. College of Chemical and Materials Engineering, Zhejiang University of Technology, Hangzhou 310014, China;2. Department of Chemistry, Wenzhou Normal College, Wenzhou 325027, China
LI Zu-guang;LI Xin-hua;GAO Jian-rong;LIU Wen-han. STUDY ON CHEMICAL CONSTITUENTS OF FRAGRANCE RELEASED FROM FRESH FLOWERS OF SYRINGA OBLATA VAR. AFFINIS DURING DIFFERENT FLORESCENCES[J]. , 2005, 25(04): 63-66.