迷迭香酸的提取纯化及生物活性研究进展

doi:10.3969/j.issn.0253-2417.2015.04.024

摘要/Abstract

摘要： 迷迭香酸作为强抗氧化剂,具有抗菌、抗炎、抗病毒、抗肿瘤等多种生物活性。介绍了迷迭香酸的提取及纯化方法,重点讨论了其在抗菌抗病毒、抗氧化及清除自由基、抗炎及免疫调节、保护神经系统、抗辐射抗肿瘤、抑制黄嘌呤氧化酶和保护肝脏与肺等多方面的生物活性,旨在为其规模化制备和应用提供依据。

关键词: 迷迭香酸, 提取, 纯化, 生物活性

Abstract: Rosmarinic acid as a very strong antioxidants exists in rosemary with a high content. It has various biological activities such as anti-biotic, anti-inflammatory, anti-virus and anti-cancer activities. In order to offer more information for large-scale preparation and application, a brief review is presented on the extraction, purification methods. The biological activities of rosmarinic acid,such as antibiosis, antivirus, anti-oxidation, radical-scavenging, anti-inflammatory, immunoregulation, protecting nervous system, anti-radiation, antitumor, inhibition of xanthine oxidase and protection of livers and lungs are particularly discussed.

Key words: rosmarinic acid, extraction, purification, biological activity

中图分类号:

TQ35

程贤, 毕良武, 赵振东, 夏田娟. 迷迭香酸的提取纯化及生物活性研究进展[J]. 林产化学与工业, 2015, 35(4): 151-158.

CHENG Xian, BI Liang-wu, ZHAO Zhen-dong, XIA Tian-juan. Research Progress on Extraction, Purification and Biological Activities of Rosmarinic Acid[J]. Chemistry and Industry of Forest Products, 2015, 35(4): 151-158.

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