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林产化学与工业 ›› 2009, Vol. 29 ›› Issue (6): 93-97.

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竹叶多糖的研究进展

姚曦1, 岳永德1, 汤锋1,2, 郭雪峰1, 王进1   

  1. 1. 国际竹藤网络中心, 国家林业局竹藤科学与技术重点开放实验室, 北京 100102;2. 安徽农业大学 资源与环境学院, 安徽 合肥 230036
  • 收稿日期:2009-03-25 修回日期:1900-01-01 出版日期:2009-12-30 发布日期:2009-12-30
  • 通讯作者: 岳永德,教授,博士生导师,研究领域:植物化学、环境化学;E-mail:yueyd@icbr.ac.cn。

Review on Study of Polysaccharide from Bamboo Leaves

YAO Xi1, YUE Yong-de1, TANG Feng1,2, GUO Xue-feng1, WANG Jin1   

  1. 1. International Centre for Bamboo & Rattan, SFA Key Open Laboratory on Bamboo & Rattan Science and Technology, Beijing 100102, China;2. School of Resources & Environment, Anhui Agriculture University, Hefei 230036, China
  • Received:2009-03-25 Revised:1900-01-01 Online:2009-12-30 Published:2009-12-30

摘要: 竹叶多糖(BLP)作为竹叶中一类重要的活性物质,是目前具有开发前景的保健食品和药品新资源之一。本文综述了竹叶多糖在提取、纯化、分析方法以及活性作用等方面的研究进展,并提出了展望,为进一步深入研究开发竹叶资源提供参考。

关键词: 竹叶, 多糖, 生物活性

Abstract: Bamboo leave polysaccharide (BLP), as an important resource of physiologically active substance, is regarded as one of the most promising new resources of healthcare food and drugs. This article summarized the progress of study on bamboo leave polysaccharide in the aspects of extraction, purification, analysis, identification and bioactivity, with the aim of offering reference for further researches on utilizations of bamboo resource.

Key words: bamboo leaf, polysaccharides, bioactivity

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