[1] |
WANG Xiaojie, HUANG Lixin, ZHANG Caihong, XIE Pujun, DENG Yejun, LIU Lujie.
Preparation and Physicochemical Properties of Olive Leaf Extract
[J]. Chemistry and Industry of Forest Products, 2019, 39(4): 83-90.
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[2] |
PENG Yan, TANG Kehua, DONG Aiwen.
Purification of Bletilla striata Polyphenols by Macroporous Resin and Its Antioxidant Activities in Vitro
[J]. Chemistry and Industry of Forest Products, 2019, 39(4): 91-99.
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[3] |
ZHANG Zuohui, QIAN Xinyi, HUANG Guangzhi, BI Liangwu.
Component and Antibacterial Activity of Different Polar Parts of Cinnamon and Homologous Root Bark
[J]. Chemistry and Industry of Forest Products, 2019, 39(3): 115-122.
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[4] |
ZHANG Huifang, WANG Ye, HU Weichao, YUAN Shu, YUAN Ming.
Purification and Antioxidation Activity of Polyphenol from Cyrtomium fortune
[J]. Chemistry and Industry of Forest Products, 2019, 39(2): 81-88.
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[5] |
ZHANG Changwei, MA Yulu, TAO Ran, YE Jianzhong, WANG Chengzhang.
Separation,Purification and Hydrophilic Derivative Synthesis of Ginkgo biloba Leaves Polyprenol
[J]. Chemistry and Industry of Forest Products, 2019, 39(1): 41-45.
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[6] |
JIANG Ping, CHEN Huafang, HUANG Haibin, BAO Xinye, XU Lan.
Ultrasonic-assisted Extraction of Total Flavonoids from Branches and Leaves of Taxus cuspidata Sieb. et Zucc. and Its Antioxidant Activity
[J]. Chemistry and Industry of Forest Products, 2017, 37(6): 125-132.
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[7] |
LI Xiabing, JIN Zhaojun, XUN Hang, TANG Feng, MA Xiaofeng, YUE Yongde.
Inhibitory Effects of Bamboo Leaves Flavonoids on Fatty Acid Synthase and Human Breast Cancer Cells
[J]. Chemistry and Industry of Forest Products, 2017, 37(5): 113-118.
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[8] |
LU Xincheng, JIANG Jianchun, SUN Kang, SUN Yunjuan.
Review on Preparation and Application of Wood Vinegar
[J]. Chemistry and Industry of Forest Products, 2017, 37(3): 21-30.
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[9] |
ZHONG Fang-li, WANG Wen-jiao, WANG Xiao-lin, CHEN Ye, LUO Ya-hong.
Aqueous Two-phase Extraction of Total Flavonoids in Fruit of Rosa davurica Pall. and Its Antioxidant Ability
[J]. Chemistry and Industry of Forest Products, 2016, 36(4): 64-72.
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[10] |
WANG Hong, FU Yan-qiu, HAN Jing, ZHAO Yu-ming, LIU Dong.
Adsorption Behavior of AB-8 Resin for Anthocyanins from Lycium ruthenicum Murray
[J]. Chemistry and Industry of Forest Products, 2016, 36(4): 79-86.
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[11] |
XIA Tian-juan, BI Liang-wu, ZHAO Zhen-dong, CHENG Xian, XING Ya-li.
Separation and Purification of Carnosic Acid from Rosemary Leaves
[J]. Chemistry and Industry of Forest Products, 2015, 35(5): 105-110.
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[12] |
CHENG Xian, BI Liang-wu, ZHAO Zhen-dong, XIA Tian-juan.
Research Progress on Extraction, Purification and Biological Activities of Rosmarinic Acid
[J]. Chemistry and Industry of Forest Products, 2015, 35(4): 151-158.
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[13] |
JIANG Yan, DAI Jing, XIAO Wei, ZHAO Lin-guo.
Isolation and Purification of Peimisine from Fritillaria taipaiensis Bulbs by High-speed Counter-current Chromatography
[J]. Chemistry and Industry of Forest Products, 2015, 35(2): 86-90.
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[14] |
WU Xiao-hong, YANG Chuan-ping.
Isolation, Purification, and Anti-oxidation of Protein from Pinus koraiensis Sieb.et Zucc.Seeds
[J]. Chemistry and Industry of Forest Products, 2015, 35(2): 135-141.
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[15] |
PENG Mi-jun, LÜ Qiang, PENG Sheng, ZHANG Chang-wei, ZHANG Lin-jie, WANG Zhi-hong, ZHOU Yun-lei.
Purification of Lignans and Pinoresinol Diglucoside from Eucommia ulmoides Oliv.
[J]. Chemistry and Industry of Forest Products, 2014, 34(6): 88-92.
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